Whatever the product or project we never compromise on quality, and this commitment to quality is recognised by BRC Accreditation. We also hold a Soil Association Licence for the supply of organic ingredients, with a number materials available, in particular for organic ice cream and drinks.

Claremont's technical support service has allowed many of our customers to move from product concept to first production very quickly, sometimes in a matter of only a few weeks. Our experience in the beverage sector in particular means we understand the key requirements of shelf life, solubility, label claims and others. This experience, combined with an understanding of the rapidly changing market place, makes Claremont the ideal partner for product innovation and development.